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Makes: LOTS!!!

Ingredients:

• 2 kg sugar.
  
• 1.2 Litres cider vinegar.
  
• juice and zest of 2 limes
  
• 500 gms fresh seeded chillies.
  
• 4 red peppers
  
• 4 red onions
  
• 4 teaspoon tomato paste
  
• 100 gms garlic.100 gms fresh ginger.
  
• 1 teaspoon salt.
  
• 2 teaspoons virgin olive oil

Directions :
Slice the garlic, ginger, onions and peppers,

put the oil in a (very) deep sauce pan and heat until nearly smoking,

add one at a time stirring for a minute between each:

• garlic
• chillies
• onions
• red peppers
• ginger.

Add 500mls of cider vinegar and the tomato paste and bring to the boil,

put a lid on the pan and remove from heat

allow to sit for 20 minutes.

Put this mix in a blender and blend until smooth

return the mix to the pot and add

• add the lime zest and juice
• the remaining vinegar
• sugar
• salt

Bring the mix to the boil and then lower to a simmer for 30 minutes

Find lots of jars to put it in!